Download our menus

Food Menu Drinks Menu Festive Specials

Our Combos

1

Start with snacks and a drink whilst you peruse the menu.

2

Do a quick headcount of your group and PICK a Combo.

3

ADD anything else that takes your fancy, plus a sauce or three.

4

Order up at the bar, then relax. The hard part's over.

5

Share the lot for a hot, cold, crunchy, crispy, dippy, drizzly textural flavoural free-for-all.

Bundo Tiger
Bundo Tiger

Combo for 2

Save £6.70
  • Combo for 2
    £37

    Mung Bean Chatpata + Sprout Bhajis + Bundo Chaat + Festive Dhal & Rice + Paneer Tikka + Palak Kofta

  • VEGAN COMBO FOR 2
    (v)
    £37

    Cobis Nu Shack + Okra Fries + Sprout Bhajis + Bhel Puri + Aloo & Dhal Kachori + Chole Saag

Combo for 4

Save £11.75
  • Combo for 4
    £65

    Papads & Kichu + Smacked Khakri + Okra Fries + Sprout Bhajis + Bundo Chaat + Ragda Pethis + Festive Dhal & Rice + Egg Bhurji + Chole Saag + Paneer Tikka + Palak Kofta

Bundo Combo

THE BIG ONE! (Nearly) the whole menu!
Save £31.10
  • BUNDO COMBO
    £135

    Every dish on the menu, including our festive specials! Feeds 8 hungry people.

    Excludes Sprout Bhaji Butty, extra breads, rice and sweets.

How to Bundo

1

Start with snacks and a drink whilst you peruse the menu.

2

Pick a dish from each column, they're designed to compliment each other.

3

Add a rice or maybe bread for mopping up the goods. Customise it with a sauce or three.

4

Order up at the bar, then relax. The hard part's over.

5

Share the lot for a hot, cold, crunchy, crispy, dippy, drizzly textural flavoural free-for-all.

Bundo Tiger
Top tip: Pick one from each column
Bundo Tiger

Chatpat

Fresh, zesty & palate cleansing
  • SMACKED KHAKRI
    (v, gf)
    £3.75

    Super-fresh smacked cucumber quick-pickle with lemon, garlic, chilli, and black salt. Perfect palate-cleanser between bites.

  • BUNDO CHAAT
    £6.75

    Layers of samosa pastry, chickpea, potato, onion, sev, and chilli sauce.
    Served cool, with yoghurt and tamarind chutney.

    BUNDO CHAAT
  • MUNG BEAN CHATPATA
    (v, gf)
    £5.70

    Super salad featuring sprouting mung beans, toasted corn, edamame, cucumber, apple and spinach. Tossed in a lip-smacking chilli massala dressing.

  • BHEL PURI
    (v)
    £6.75

    The classic Mumbai street snack.
    Broken samosa pastry and puffed rice with peas, onion, pomegranate, and tomato in tamarind chutney. (v)

  • KACHUMBER SAMBHARO
    (v, gf)
    £3.20

    Bitter leaves, cucumber, red cabbage, zingy mustard seed and lemon dressing.

  • COBIS NU SHACK
    (v, gf)
    £5.70

    A dry fry of shredded cabbage, peas and carrots. Spiced with panch puran Indian 5 spice and fresh ginger.

Arrow

Farsan

Crispy, crunchy & ideal for dipping
  • OKRA FRIES
    (v, gf)
    £6.50

    (ock∙ruh fries)
    The ultimate beer snack.
    Okra in crisp chickpea batter, dusted with black salt & mango powder.

  • SPROUT BHAJIS
    (v, gf)
    £6.50

    Crispy baubles of shredded sprouts, onion, and broccoli spiked with fennel and chilli. Served with a spicy cranberry chutney.

    SPROUT BHAJIS
  • PANEER TIKKA
    (gf)
    £8.50

    Barbecued paneer, mushroom, and peppers marinated in tikka massala yoghurt.
    Red pepper ketchup & spinach chutney.

  • ALOO & DHAL KACHORI
    (v, gf)
    £6.75

    Fried potato and sweet potato patties stuffed with a spicy dhal mix. Served on mint and imli sauces, topped with crispy mung beans.

  • + ADD SAUCE TRIO
    (v, gf)
    £2.10

    Mango aam ras, red chilli chutney, tamarind and date. Perfect with Papads & Kichu.

Arrow

Shaak

Saucy & spicy, pour onto rice or scoop up with bread
  • PADRON PAKORA KORMA
    (gf)
    £8.50

    Oh Korma All Ye Faithful! Sweet & spicy stuffed padron pepper pakoras in a saffron Korma sauce, under a blizzard of toasted coconut. Served with Basmati Rice.

    Contains nuts.

    PADRON PAKORA KORMA
  • RAGHDA PETHIS
    (v, gf)
    £7.50

    North England meets India.
    Potato cake with spiced mushy peas, sev, tomato, onion, and tamarind chutney.

  • FESTIVE DHAL & RICE
    (v, gf)
    £7.75

    Original Bundo fave rebooted for Christmas. Warming and smoky lentil curry. Earthy Dhal Makhani boosted with black cardamom, clove and cinnamon. Served on basmati rice.

    FESTIVE DHAL & RICE
  • PANEER KADAI
    £8.50

    Paneer cheese simmered in a rich mixed pepper & tomato sauce with onions, deggi mirch and kasturi methi. Served with bhatura.

  • EGG BHURJI
    £8.50

    Cumin and green chilli-spiced scrambled eggs, with green peas & coriander. Served with bhatura.

  • GOBI MANCHURIAN
    (gf)
    £8

    Indo-Chinese mash-up.
    Cauliflower and mushroom pakoras tossed in an umami-hot sauce.

  • CHOLE SAAG
    (v)
    £8.50

    Chickpeas & spinach stewed in garam massala, onion, and ginger.
    Served with puri.

  • PALAK KOFTA
    (gf)
    £8.50

    Koftas filled with paneer, potatoes and sultanas. Spiced with cinnamon and methi, and served in a spinach and melon seed sauce.

Butties

Our butties are a proper handful - dip them into something saucy or make a meal of it with chatpat or farsan on the side
  • VADA PAV
    £8

    (vah∙duh pow)

    The iconic Indian veggie burger. Deep-fried mashed potato ball in a bun, with red and green chutneys. Served with fried green chilli (Eat at your own risk).

    Ask to make you Vada Pav vegan!

  • SPROUT BHAJI BUTTY
    (v)
    £8.50

    Crispy sprout bhaji patty in a vegan brioche with spiced cranberry & green chutneys and salad.

    £1 from each Bhaji Butty sold goes to Bundobust charity initiatives. 

    SPROUT BHAJI BUTTY

Snacks

Spicy, snacky finder-fodder served straight away to limber up those spice-buds. Be warned - once you papad you can't stapad.
  • FAR FAR
    (v)
    £3

    Colourful rice puffs dusted with our special spice blend.

  • BOMBAY MIX
    (v)
    £4

    Savoury snack of ghatia, corn chevdo, chilli papads, dried fruits, and nuts.

  • SPICY NUTS
    (v, gf)
    £4

    Cashews, peanuts, almonds, peas & lentils tossed in our special spice blend.

  • PAPADS + KICHU
    (v, gf)
    £4

    A mixture of flavoured poppadom topped with a pickle of lemon, onions, coriander and red chilli.

Rice / Bread

  • Mince Pie Paratha
    £4.75

    Sweet Paratha stuffed with sultanas, coconut, dried fruit and mice pie spices, cooked on a traditional tawa. Great dipped into Festive Dhal.

    Mince Pie Paratha
  • PURI
    (v)
    £2.15

    Deep fried unleavened bread. Portion of 2.

  • BHATURA
    £2.15

    Deep fried yoghurt-fermented flatbread.

  • RICE
    (v, gf)
    £2.15

    Basmati. Roughly thousands of them probably.

  • PARATHA & THEPLA
    (v)
    £5

    Punjabi and Gujarati style of mixed breads.  Potato and cauliflower massala filled Paratha, and tawa cooked Thepla mixed with fenugreek leaves and spices. Served with tomato chutney and achar pickle.

Sweet

  • Chai Tiramisu For 2
    (gf)
    £8.50

    Bundo chai & rum-soaked Desi tea rusk layered with cardamom & fennel cream, topped with pistachio and a dusting of Chai Masala.

    Made for 2 sharing.

    Chai Tiramisu For 2
  • CHRISTMAS KULFI
    (gf)
    £3.85

    Creamy condensed-milk ice pop with orange zest and festive spices.

  • CHAISPRESSO MARTINI
    £9.75

    Finlandia Vodka • Chai • Coffee

  • DIRTY LOPEZ
    £9.75

    Havana Club 3yr Rum • Mango • Pineapple • Coconut • Lime

  • Chai-Nog Lassi
    (gf)
    £4.50

    Bundo’s homage to a festive classic. Sweet yoghurt lassi with our in-house chai concentrate & quintessential nutmeg dusting.

Lunch Express

Lunch Express

2 DISHES FOR £11.25
MON - FRI, 12NOON - 4PM.
SPEED DHAL. CURRY IN A HURRY. YOUR CHOICE OF BUNDO CLASSICS SERVED RAPID STYLE WITH A TASTY SAVING.
    Mung Bean Chatpata or Bhajis or Okra Fries or Bundo Chaat
    +
    Raghda Pethis or Egg Bhurji or Chole Saag or Tarka Dhal & Rice

Allergens

You can download our allergen information below:
Preview
Title goes here
(Allergens go here)
Description goes here
£10.50
Close