Bundobust Brewery (est. 2021) makes modern beer designed with our food menu in mind. Beer brewed at Bundobust Brewery is available exclusively on tap in our restaurants. In September 2021, we’ll be opening the brewery to the public as a 150-seat taproom and restaurant. It’s Bundobust…but with a brewery in it.
Coming soon to Oxford Street, Manchester.
Expect to find a rotating selection of our core beers every time you visit Bundobust…
4% Pale Ale. Easy drinking hazy Pale, brewed with Azacca and Ekuanot hops. Loads of tropical fruit flavour.
4.8% Coriander Lager. Clean and crisp Czech-style Pilsner with a hit of citrusy toasted coriander seeds.
4.8% Kellerbier. Traditional Kellerbier-style lager with German malts and hops. Clean, balanced, and crisp.
5% Nitro Chai Porter. Smooth and creamy Porter with roast malts, a whack of our Bundobust chai massala, and fresh ginger.
EAST IS EAST
6.5% New England IPA. New England-style IPA showcasing ever-changing combinations of the freshest hops.
WEST IS WEST
6.5% West Coast IPA. Dank and bitter IPA. Piney and resinous, brewed with a rotating selection of the choicest hops.
BUNDOBUST x DEYA
5.5% Hoppy Black Lager. Dark roasted malts and bright, fresh Huell Melon hops.
SALTED LEMON SOUR
NORTH x BUNDOBUST
4.2% salted lemon sour. Based on Nimbu Pani we’ve made an incredibly tart, clean, dry, and ridiculously refreshing sour beer made with unwaxed lemon zest, freshly squeezed organic lemon juice, and salt.
NEW DELHI DAZZLER
NORTHERN MONK x BUNDOBUST
5% India Pale Wit. After 7 years on tap at Bundobust, Bombay Dazzler was due a revisit. New Delhi Dazzler is a 5% India Pale Wit. Wheat and oat base with Citra Incognito, Sabro, and Talus hops. Tropical fruit vibes with lime and coconut from the hops, plus a dash of cumin to keep things spicy.