Manchester News

BEAVERTOWN BLOODY ‘ELL LAUNCH • 14th APRIL, 12 NOON

We are around to announce that we will be one of the UK venues launching Beavertown’s Bloody ‘Ell. Come & try this year’s fresh batch. Tasting notes: A smack of citrus with hints of warm blood orange aromas brought on by refined malt bill and loads of juicy hops. All hail Bloody ‘Ell!

Read more

NEW SPECIALS!!!!!

On Saturday 12th May two new specials will be hitting the board! Sweetcorn Chevdo (v,gf) Sweetcorn dry fried with ginger, chilli, peanuts & mustard seeds.  Served with turmeric noodles & lime. Dhai Ballé (gf) Soft lentil dumplings soaked in a sweet ajwain yoghurt. Served with tamarind, & chilli mint chutneys.

Read more

Mango Lassi Doughnut!

12th – 19th May is National Doughnut Week. To celebrate we are doing a huge collaboration with Siop Shop.  Call in for a cardamom doughnut sandwich with an Alphonso mango cream. Glazed & topped with candied fennel seeds. All proceeds are going to the Children’s Trust. Available at Siop Shop & Bundobust Manchester.

Read more

Hear ye, Hear ye – New Specials on the board

This month’s specials in Manchester and Leeds will put a bit of much needed spice in your step to power you through that drizzle. First off, we’ve got Sabudana Fritters (£4, v, gf) – these vadas, made of crispy tapioca, potato and lentils, are served up with spinach and coriander chutney. Next up – Rengan […]

Read more

SIGN UP TO OUR MAILING LIST
FOR ALL THINGS BUNDOBUST

We send out a monthly newsletter of all our latest offers, upcoming events and anything we want to shout about. Sign up to keep in the loop.

You're almost there...

Just fill in the form and keep up to date with all the Bundo-chaat.